Pineapple Shortcakes

Nothing about this appealed to me.  I'm not sure if it was the pineapple, homemade biscuits, or the cinnamon in the whipped cream, but this just left a metallic taste in my mouth, and grease on the roof of my mouth.

Difficulty: easy
Will I make it again? no

Pineapple Shortcakes

Ingredients 5 cups fresh pineapple cubes 3 tablespoons orange juice 1 16.3 ounce package  biscuits 3 tablespoons cinnamon-sugar 3/4 cup heavy cream, chilled 2 teaspoons rum

Directions Preheat oven to 350 degrees . Mix pineapple and orange juice. Sprinkle biscuits with 1 tbsp. cinnamon-sugar; bake 15 minutes. Whisk cream, 2 tbsp. cinnamon-sugar and rum to soft peaks. Split biscuits; fill with pineapple and cream. From Everyday with Rachael Ray mag http://www.rachaelraymag.com/recipe/pineapple-shortcakes/